Pineapple Wrapped in Bacon

Pineapple Wrapped in Bacon

Appetizers • Spanish

0
0
Time 20 minutes
Ingredients 3
Servings 4

Description

Pineapple Wrapped in Bacon

Ingredients

  • Canned Pineapple Chunks 1 can
  • Bacon 5 oz
  • Vegetable Oil 0 fl oz

Step-by-Step Guide

Step 1

Drain the juice from the can of pineapple. Cut the pineapple rings into 4 pieces.

Step 2

Wrap each piece of pineapple in bacon.

Step 3

Grease a baking sheet with a small amount of vegetable oil and place the rolls on it.

Step 4

Put in a preheated oven (450°F) for 15 minutes.

Cooked This Dish? Share Your Creation!

Snap a photo and let your culinary masterpiece inspire others.

Users Photos

No photos yet. Be the first to share!

Comments

Please log in to leave a comment.

No comments yet. Be the first to comment!