Persillade Sauce
Sauces and Marinades • European
0
0
Time
5 minutes
Ingredients
7
Servings
4
Description
(Persillade)
Ingredients
- Garlic 6 cloves
- Cilantro 1 bunch
- Parsley 1 bunch
- Olive Oil 3 tablespoons
- Vinegar essence 2 tablespoons
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
Finely chop the herbs and garlic.
Step 3
Mix together, then dress with oil and vinegar.
Step 4
Add salt and pepper to taste.
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