Pasta with Shrimp in Creamy Garlic Sauce

Ingredients

• Spaghetti 10 oz
• Shrimp 5 oz
• Cream 5 fl oz
• Butter 0 oz
• Onion 0 oz
• Garlic 2 cloves
• Parsley 0 oz
• Salt to taste
• Ground Black Pepper to taste
• Parmesan Cheese to taste

Step-by-Step Guide

Step 1

Finely chop the garlic and onion. Melt the oil. Sauté the onion and garlic for 1-2 minutes.

Step 2

Add the peeled shrimp. Cook for 2–3 minutes.

Step 3

Season with salt and pepper. Pour in the cream and bring to a boil.

Step 4

Add the parsley and turn off the heat.

Step 5

Cook the pasta according to the package instructions. Mix it with the sauce. Serve warm, topped with grated Parmesan.