Pasta with Herbs and Garlic
Pasta and Pizza • Italian
0
0
Time
30 minutes
Ingredients
11
Servings
4
Description
Pasta with Herbs and Garlic
Ingredients
- Cilantro ½ bunch
- Pasta (corkscrew) 20 oz
- Dill 3 stems
- Fresh basil leaves ½ bunch
- Parsley 1 bunch
- Fresh Mint ½ bunch
- Meyer Lemon Juice 1 tablespoon
- Olive Oil 0 fl oz
- White Balsamic Cream to taste
- Garlic 2 cloves
- Salt to taste
Step-by-Step Guide
Step 1
Boil the pasta.
Step 2
In a blender, grind the herbs and garlic, then add lemon juice, olive oil, and balsamic sauce.
Step 3
Dress the pasta with the herb mixture.
Step 4
Serve hot.
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