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Pasta with Greens and Lemon

Pasta and Pizza • Italian

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Time 15 minutes
Ingredients 8
Servings 3

Description

Pasta with Greens and Lemon

Ingredients

  • Pasta (corkscrew) 10 oz
  • Broccoli 5 oz
  • Soy Meat 5 oz
  • Pea shoots 5 oz
  • Cheese Spread 5 oz
  • Grated Pecorino Pepato Cheese 5 oz
  • Basil 0 oz
  • Meyer Lemon Juice 1½ tablespoons

Step-by-Step Guide

Step 1

Cook the pasta in a large pot according to the time indicated on the package.

Step 2

Once the pasta is cooked, add the broccoli, soybeans, peas to the same pot and wait for another 3 minutes.

Step 3

Then drain the water and add the cheese, juice of 1 lemon, grated Parmesan, and 50 g of basil, mix everything together and serve.

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