Pasta with Garlic and Soy Sauce
Pasta and Pizza • Pan-Asian
0
0
Time
15 minutes
Ingredients
4
Servings
2
Description
The pasta is ready!!! I prefer to use penne, fusilli, or farfalle in this recipe. Adjust the amount of ingredients to your taste.
Ingredients
- Pasta (corkscrew) 10 oz
- Vegetable Oil 2 tablespoons
- Garlic ½ head
- Soy Sauce 3 tablespoons
Step-by-Step Guide
Step 1
Cook the pasta until al dente.
Step 2
While the pasta is cooking, heat the vegetable oil in a pan. Add the minced garlic and sauté lightly. Pour the soy sauce into the pan.
Step 3
Transfer the cooked pasta to the pan and mix well.
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