Pasta Casserole with Cottage Cheese
Breakfasts • Russian
0
0
Time
30 minutes
Ingredients
7
Servings
4
Description
Pasta Casserole with Cottage Cheese
Ingredients
- Pasta (corkscrew) 10 oz
- Cottage cheese 1 cup
- Farm fresh eggs 2 pieces
- Sugar 2 tablespoons
- Breadcrumbs 2 tablespoons
- Salt ½ teaspoon
- Butter 1 tablespoon
Step-by-Step Guide
Step 1
Cook the pasta and mix it with raw eggs, salt, and sugar.
Step 2
Pass the cottage cheese through a sieve or grind it, mix it well with the pasta, place it in a greased pan, flatten it, sprinkle breadcrumbs on top, drizzle with butter, and bake in the oven for 15–20 minutes. When serving, sprinkle with sugar on top.
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