Pancakes with Starch
Breakfasts • Russian
Description
The pancakes turn out exceptionally tender, thin, and delicious!
Ingredients
- Kefir 15 fl oz
- Chicken Egg 3 pieces
- Wheat Flour 4 tablespoons
- Potato protein 5 tablespoons
- Salt ½ teaspoon
- Activated Baking Soda ½ teaspoon
- Sugar 2 tablespoons
- Vegetable Oil 3 tablespoons
Step-by-Step Guide
Step 1
Beat the eggs with sugar and salt.
Step 2
Add baking soda to the kefir and stir.
Step 3
Gradually add the flour and starch. Whisk to avoid lumps.
Step 4
Add the beaten eggs.
Step 5
Add the vegetable oil directly into the batter. The batter will be liquid, similar to vegetable oil.
Step 6
Cook the pancakes on both sides.
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