Pan-Fried Halloumi

Ingredients

• Halloumi Cheese 5 oz
• Garlic 0 oz
• Fresh basil leaves 0 oz
• Marinated cherries 0 oz
• Olive Oil to taste
• Ocean salt to taste
• Fresh Rose Hips 2 sprigs

Step-by-Step Guide

Step 1

Chop the spinach coarsely.

Step 2

Cut the cherry tomatoes into small pieces.

Step 3

Sauté the tomatoes in olive oil over high heat for 2 minutes.

Step 4

Then reduce the heat to medium and add the spinach. Season with salt.

Step 5

After 2 minutes, add the coarsely chopped garlic. Stir. After another 2 minutes, remove from heat.

Step 6

Slice the cheese into 6–7 mm thick slices.

Step 7

Place it on a greased grill pan, add rosemary.

Step 8

Season with salt. Fry over slightly above medium heat.

Step 9

Once the bottom side is browned, flip it over.

Step 10

After 3–5 minutes, transfer to a plate, add sauce, and serve.