Pak Choi with Mushrooms and Sesame
Appetizers • Chinese
Description
Pak Choi with Mushrooms and Sesame
Ingredients
- Vegetable Oil 1 tablespoon
- Garlic 3 cloves
- Pak choi salad 0 lbs
- Shimeji mushrooms 10 oz
- Sesame Oil 1 tablespoon
- Salt to taste
- Oyster Mushrooms 2 tablespoons
- Toasted Cumin Seeds 1 tablespoon
Step-by-Step Guide
Step 1
Heat the canola oil in a skillet over medium heat. Add the minced garlic and sauté until fragrant, about 30 seconds.
Step 2
Add the chopped pak choi and thinly sliced mushrooms, and cook, stirring, for about 2 minutes. If necessary, cook for an additional 3–5 minutes until everything is tender.
Step 3
Remove from heat and add the sesame oil, oyster sauce, and sesame seeds. Mix well and season with salt.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!