Oven-Baked Spinach and Cherry Tomato Omelette

Oven-Baked Spinach and Cherry Tomato Omelette

Breakfasts • Russian

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Time 30 minutes
Ingredients 6
Servings 2

Description

Mozzarella can be added if desired.

Ingredients

  • Young Spinach "Belaya Dacha" 5 oz
  • Marinated cherries 5 oz
  • Chocolate eggs 3 pieces
  • Milk 0 fl oz
  • Salt to taste
  • Ground Black Pepper to taste

Step-by-Step Guide

Step 1

Wash the spinach and sauté it in a pan.

Step 2

Beat the eggs with the milk.

Step 3

Transfer the spinach to a baking dish, add the cherry tomatoes, and pour the egg mixture over it.

Step 4

Place in a preheated oven at 320°F for 15 minutes, then switch to convection and increase the temperature to 390°F for 5 minutes.

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