Oven-Baked Cheese Pancakes with Semolina

Ingredients

• Cottage cheese 10 oz
• Semolina 0 oz
• Wheat Flour 0 oz
• Chicken Egg 1 piece
• Sugar 0 oz
• Salt a pinch
• Dried cranberries with sugar 0 oz
• Raisins 0 oz
• Vegetable Oil 0 fl oz
• Sour Cream to taste
• Powdered Sugar to taste

Step-by-Step Guide

Step 1

Prepare all the ingredients. Soak the cranberries and raisins in hot water. Preheat the oven to 355°F.

Step 2

Blend the cottage cheese in a blender or pass it through a sieve.

Step 3

Mix the cottage cheese with 20 grams of flour, semolina, sugar, egg, and salt.

Step 4

Add the dried raisins and cranberries.

Step 5

On a floured surface, shape the cheese pancakes.

Step 6

Heat vegetable oil. Fry the cheese pancakes on one side.

Step 7

Flip and fry on the other side.

Step 8

Line the baking tray with parchment paper.

Step 9

Transfer the cheese pancakes to a baking sheet and place them in the oven for 10 minutes.

Step 10

Serve the cheese pancakes with sour cream or your favorite toppings, dusted with powdered sugar.