Orange-Ginger Vinaigrette
Sauces and Marinades • European
Description
This very aromatic dressing is perfect for green salads, as well as asparagus and fish.
Ingredients
- Miso Paste 1 tablespoon
- Boiling water 1 tablespoon
- Orange juice concentrate 2 tablespoons
- Rice Vinegar for Sushi 1 tablespoon
- Sugar 2 teaspoons
- Vegetable Oil 1 tablespoon
- Soy Sauce 1 teaspoon
- Grated Ginger Root ½ teaspoon
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
In a small bowl, mix the miso and hot water.
Step 3
Add the orange juice, vegetable oil, vinegar, sugar, soy sauce, and ginger.
Step 4
Whisk well with a fork.
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