Omelet with Ham and Cheese
Breakfasts • World
Description
Mayonnaise can be used as a sauce.
Ingredients
- Chicken Egg 3 pieces
- Milk to taste
- Cheese Spread to taste
- Ham to taste
- Scallions to taste
- Dill to taste
Step-by-Step Guide
Step 1
Sauté finely chopped ham in vegetable oil.
Step 2
Mix eggs with milk. Whisk together.
Step 3
Pour the mixture over the ham. Cover with a lid. Cook until done.
Step 4
Without transferring to plates, sprinkle with grated cheese, cover with a lid, and wait until melted.
Step 5
Transfer to a plate, sprinkle with finely chopped green onion and dill.
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