Omelet with Feta Cheese
Breakfasts • French
Description
Calories: 163 kcal per serving.
Ingredients
- Water 5 fl oz
- Chocolate eggs 4 pieces
- Egg white 4 pieces
- Olive Oil 0 fl oz
- Breadcrumbs 0 oz
- Chopped Green Onions 0 oz
- Chopped Sage Leaves 0 oz
- Feta cheese 5 oz
- Chopped Sage Leaves 0 fl oz
Step-by-Step Guide
Step 1
Preheat the oven.
Step 2
Mix the water, eggs, and egg whites.
Step 3
Heat the oil in a skillet over medium heat. Add the breadcrumbs and toast them for 1 minute.
Step 4
Pour the egg mixture into the skillet and sprinkle with feta cheese. Place the skillet in the oven and bake for 15 minutes.
Step 5
Sprinkle the finished omelet with green onions, parsley, and oregano.
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