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Oatmeal with Spices and Dried Apricots
Breakfasts • Russian
0
0
Time
15 minutes
Ingredients
9
Servings
6
Description
Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'
Ingredients
- Oat flakes 20 oz
- Dried Apricots 5 oz
- Butter 2 tablespoons
- Ground Cinnamon 1 teaspoon
- Nutmeg 0.2 teaspoons
- Grated Ginger Root ½ teaspoon
- Ground clove a pinch
- Brown Sugar 2 tablespoons
- Salt 1 teaspoon
Step-by-Step Guide
Step 1
Mix 1 liter of water with the flakes, dried apricots, sugar, and salt, and cook on high power for 5 minutes, stirring twice during cooking.
Step 2
Add the remaining ingredients, stir, cover the pot with a lid, and let it sit for 3 minutes.
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