Oatmeal with Honey, Cinnamon, and Banana
Breakfasts • Russian
Description
Oatmeal with honey, cinnamon, and banana.
Ingredients
- Water 1 glass
- Honey ½ spoons
- Ground Oats ½ glasses
- Cinnamon to taste
- Bananas 1 piece
- Jam 1 tablespoon
Step-by-Step Guide
Step 1
Bring a cup of water to a boil, then add honey and oats, and allow it to boil.
Step 2
While the porridge is boiling, peel the banana, cut it in half, mash one half into a puree, and simply slice the other half.
Step 3
Once the porridge comes to a boil, reduce the heat to low, add cinnamon, and cook until it thickens, which takes a couple of minutes. Then, transfer it to a plate, add banana puree, mix, and top with banana slices and jam. The banana may darken when the temperature changes, but this won't affect the flavor.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!