Oatmeal with Cocoa, Banana, and Raspberry Jam
Breakfasts • American
Description
Oatmeal with Cocoa, Banana, and Raspberry Jam
Ingredients
- Water 10 fl oz
- Oat flakes 5 oz
- Cocoa Powder 1 tablespoon
- Sugar 1 teaspoon
- Beans 1 piece
- Raspberry gin 1 tablespoon
- Butter 0 oz
Step-by-Step Guide
Step 1
Bring the water to a boil, add a pinch of salt and sugar.
Step 2
Add cocoa and stir well.
Step 3
Add the oat flakes, cook for 3-5 minutes, stirring occasionally until thickened. Turn off the heat, add butter, cover, and let it sit for about 3 minutes.
Step 4
In a deep plate, slice the banana into rings, add the cooked oatmeal, and top with a spoonful of jam.
Step 5
Mix everything before serving.
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