
Oatmeal with Cheese, Walnuts, and Honey
Breakfasts • European
Description
Oatmeal with Cheese, Walnuts, and Honey
Ingredients
- Oat flakes 5 oz
- Cheese Spread 0 oz
- Walnuts 0 oz
- Honey 1 tablespoon
- Salt to taste
Step-by-Step Guide
Step 1
Prepare the ingredients.
Step 2
Boil the oatmeal in salted water at a ratio of 1 part oats to 2.5 parts water.
Step 3
Lightly toast the walnuts in a hot skillet.
Step 4
Place the toasted walnuts in a bag and crush them with a rolling pin.
Step 5
Grate the cheese on a fine grater.
Step 6
Serve the hot porridge in a bowl.
Step 7
Add the grated cheese.
Step 8
Mix well and let the cheese melt.
Step 9
Sprinkle with crushed walnuts.
Step 10
Drizzle with honey to taste.
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