Oatmeal with Cheese, Walnuts, and Honey

Oatmeal with Cheese, Walnuts, and Honey

Breakfasts • European

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Time 30 minutes
Ingredients 5
Servings 2

Description

Oatmeal with Cheese, Walnuts, and Honey

Ingredients

  • Oat flakes 5 oz
  • Cheese Spread 0 oz
  • Walnuts 0 oz
  • Honey 1 tablespoon
  • Salt to taste

Step-by-Step Guide

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Step 1

Prepare the ingredients.

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Step 2

Boil the oatmeal in salted water at a ratio of 1 part oats to 2.5 parts water.

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Step 3

Lightly toast the walnuts in a hot skillet.

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Step 4

Place the toasted walnuts in a bag and crush them with a rolling pin.

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Step 5

Grate the cheese on a fine grater.

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Step 6

Serve the hot porridge in a bowl.

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Step 7

Add the grated cheese.

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Step 8

Mix well and let the cheese melt.

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Step 9

Sprinkle with crushed walnuts.

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Step 10

Drizzle with honey to taste.

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