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Oatmeal Porridge with Water

Breakfasts • Russian

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Time 20 minutes
Ingredients 2
Servings 4

Description

Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'

Ingredients

  • Ground Oats 5 oz
  • Salt ½ teaspoon

Step-by-Step Guide

Step 1

In a 2-liter microwave-safe bowl, pour in 750 ml of hot water, add salt, and heat uncovered on full power for 4–5 minutes until boiling.

Step 2

Add the rinsed groats and cook on maximum heat for 5 minutes.

Step 3

Cover the bowl with a lid and let the porridge sit for a few minutes before serving.

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