Oatmeal for Breakfast with Apple, Raisins, and Honey

Ingredients

• Oat flakes 0 oz
• Apple 5 oz
• Raisins 0 oz
• Honey 1 teaspoon
• Water 5 fl oz
• Butter 0 oz

Step-by-Step Guide

Step 1

Prepare the necessary ingredients.

Step 2

Rinse the dry oats under cold boiled or purified water. Drain the water.

Step 3

In a separate container, pour in 200 ml of water and place it on the heat until the water boils.

Step 4

Wash the raisins well under running water. Drain the water.

Step 5

Wash the apple well under running water and remove the core.

Step 6

Cut the apple into medium-sized cubes or strips.

Step 7

Place the chopped apple into the boiling water.

Step 8

Add the prepared raisins to the container with boiling water and apple.

Step 9

Add the prepared oats to the apple and raisins.

Step 10

Bring the oatmeal to a boil, cover with a lid, and cook for about 10 minutes on low heat, stirring occasionally to prevent burning.

Step 11

Transfer the cooked oatmeal to a plate.

Step 12

Add 6 grams of butter to the plate with the oatmeal.

Step 13

Add 1 teaspoon of honey.