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Mushrooms with Bacon over the Fire
Appetizers • Mexican
0
0
Time
15 minutes
Ingredients
2
Servings
4
Description
Mushrooms with Bacon over the Fire
Ingredients
- Bacon 5 oz
- Fresh Mushrooms 20 oz
Step-by-Step Guide
Step 1
Separate the mushroom stem from the cap. Cut the bacon into small slices.
Step 2
Place the bacon slices on top of the mushrooms.
Step 3
Place the mushrooms on the grill and cook over coals for 10 minutes.
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