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Mushroom Sauce for Spaghetti
Sauces and Marinades • Italian
0
0
Time
20 minutes
Ingredients
6
Servings
4
Description
Mushroom Sauce for Spaghetti
Ingredients
- Onion 2 heads
- Morels 15 oz
- Salt 1 teaspoon
- Basil 2 teaspoons
- Cream 22% 5 teaspoons
- White Pepper (whole) to taste
Step-by-Step Guide
Step 1
Peel and finely chop the onion. Sauté in a pan.
Step 2
Slice the mushrooms and fry them in the pan until all the water evaporates.
Step 3
Add the spices and cream and cook until a thick sauce forms.
Step 4
Serve with spaghetti.
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