
Morning Banana and Nut Butter Mousse with Cinnamon
Breakfasts • American
Description
Morning Banana and Nut Butter Mousse with Cinnamon
Ingredients
- Bananas 1 piece
- Mandarins 1 piece
- Pitted Wild Apricots 10 pieces
- Cashew 5 oz
- Date honey 1 teaspoon
- Vanilla extract to taste
- Ground Cinnamon to taste
- Chopped almonds 4 tablespoons
Step-by-Step Guide
Step 1
Puree the banana and tangerine in a blender.
Step 2
Blend the nuts, prunes, and water (to keep the paste from being dry), add honey and a few drops of vanilla extract.
Step 3
Combine the whipped mixtures.
Step 4
Serve sprinkled with cinnamon.
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