
Mexican Chili Chicken Wings with Corn
Appetizers • Mexican
Description
Mexican Chili Chicken Wings with Corn
Ingredients
- Duck wings 16 pieces
- Corn Cobs 4 pieces
- Garlic 4 cloves
- Lemon 1 piece
- Chili jam 1 teaspoon
- Soy Sauce 1 teaspoon
- Honey 1 teaspoon
- Butter 4 tablespoons
- Salt to taste
Step-by-Step Guide
Step 1
Peel and chop the garlic. Mix the chili sauce, soy sauce, garlic, and lemon juice. Coat the chicken wings with the spicy mixture and let them marinate for 4 hours.
Step 2
Brush the prepared corn with butter and season with salt.
Step 3
Place the corn and wings on the grill and cook for 15 - 20 minutes.
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