Mascarpone Cream with Tarragon
Breakfasts • Italian
0
0
Time
10 minutes
Ingredients
5
Servings
4
Description
Serve with pancakes.
Ingredients
- Tarragon 3 stems
- Mascarpone Cheese Unagrande 10 oz
- Maple syrup 0 fl oz
- Lime ½ piece
- Pistachios to taste
Step-by-Step Guide
Step 1
For the cream, remove the leaves from 3 stems of tarragon and chop them very finely.
Step 2
In a bowl, mix the mascarpone cheese with 30 ml of maple syrup, the juice of half a lime, and the tarragon.
Step 3
Sprinkle crushed green pistachios on top.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!