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Marinade with Kefir and Mustard for Pork

Sauces and Marinades • Russian

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Time 15 minutes + 12 hours
Ingredients 8
Servings 4

Description

Marinade with Kefir and Mustard for Pork

Ingredients

  • 1% Kefir 10 fl oz
  • Cilantro 10 sprigs
  • Ground coriander 3 teaspoons
  • Dijon Mustard 1 teaspoon
  • Passata Tomato Sauce 1 teaspoon
  • Salt 1 teaspoon
  • Ground Black Pepper to taste
  • Pork Skewers 0 lbs

Step-by-Step Guide

Step 1

Chop the cilantro and mix it with the kefir.

Step 2

Add the ground coriander, mustard, tomato paste, salt, and pepper, and mix everything thoroughly.

Step 3

Marinate the shashlik in this mixture for 12 hours.

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