
Maple Marinade with Mustard and Harissa
Sauces and Marinades • American
0
0
Time
25 minutes
Ingredients
5
Servings
4
Description
This is a great marinade for chicken, pork, and ribs on the grill. Save a small amount for basting the meat during cooking.
Ingredients
- Apple Cider Vinegar 0 fl oz
- Honey 0 oz
- Maple syrup 5 fl oz
- Harissa 0 fl oz
- Dijon Mustard 5 fl oz
Step-by-Step Guide
Step 1
In a bowl, mix the vinegar, honey, maple syrup, mustard, and harissa.
Step 2
Coat the meat with the marinade and let it sit for 2 hours. Then grill it.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!