vegan
Mango and Radish Salsa
Appetizers • World
0
0
Time
15 minutes
Ingredients
5
Servings
4
Description
Serve with grilled fish, chicken, and meat. Or serve with corn chips.
Ingredients
- Mango 2 pieces
- Cilantro ¼ cup
- Salt ¼ teaspoon
- Lime Juice 1 tablespoon
- Radish 1 bunch
Step-by-Step Guide
Step 1
Dice the mango into small cubes to yield about 3 cups. Dice the radish into similar cubes to yield about 1 cup.
Step 2
In a bowl, mix the mango, cilantro, lime juice, and salt. Before serving, fold in the radish.
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