
Light Vegetable Omelette
Breakfasts • Italian
Description
Light vegetable omelette
Ingredients
- Chicken Egg 2 pieces
- Cream 2 tablespoons
- Vegetables to taste
- Salt to taste
Step-by-Step Guide
Step 1
Beat the two eggs.
Step 2
Add the cream.
Step 3
Place in a multicooker for 7 minutes (Baking mode) or pour into a frying pan (about 3 minutes).
Step 4
Serve the finished dish on a plate, adding vegetables (beans).
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