Lentils with Chicken Fillet

Lentils with Chicken Fillet

Main Courses • Russian

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Time 30 minutes
Ingredients 5
Servings 4

Description

A quick and delicious dish.

Ingredients

  • Lentils 2 cups
  • Onion 2 heads
  • Chopped Sage Leaves 2 tablespoons
  • Chicken fillet 2 pieces
  • Salt to taste

Step-by-Step Guide

Step 1

Boil the lentils and rinse them.

Step 2

Separately, sauté 1 large onion and mix it with the lentils.

Step 3

Cut the chicken fillet into thin strips, lightly sauté, and add a medium onion sliced into half-rings.

Step 4

Sauté everything together until cooked, and add salt.

Step 5

Serve on plates with the lentils and sprinkle with chopped herbs.

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