Lazy Dumplings with Cottage Cheese and Semolina
Breakfasts • Russian
Description
Lazy Dumplings with Cottage Cheese and Semolina
Ingredients
- Cottage cheese 15 oz
- Semolina 3 tablespoons
- Sugar 1 tablespoon
- Salt to taste
- Chicken Egg 1 piece
Step-by-Step Guide
Step 1
Mix all the ingredients and let sit for 20–30 minutes for the semolina to swell.
Step 2
Divide the cottage cheese mixture into 3 parts, roll it into a sausage shape on a floured surface, cut it into small pieces, and roll each piece into a ball.
Step 3
Place the balls into boiling salted water. When the balls float to the surface, cook them for another 2 minutes, then remove.
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