Lavash Rolls with Cheese Sauce

Lavash Rolls with Cheese Sauce

Appetizers • Georgian

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Time 20 minutes
Ingredients 5
Servings 4

Description

Lavash Rolls with Cheese Sauce

Ingredients

  • Calve "Cheesy Caesar" Sauce 5 fl oz
  • Green Peas 0 oz
  • Chocolate eggs 5 pieces
  • Cheese Spread 0 oz
  • Armenian Lavash 1 piece

Step-by-Step Guide

Step 1

Chop the boiled eggs into cubes.

Step 2

Grate the cheese on a fine grater.

Step 3

Mix the ingredients, add the green peas and sauce, and stir.

Step 4

Spread the filling on the lavash in a thin layer, roll it up, and cut into pieces.

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