Keto Egg Pancakes

Ingredients

• Semi-soft cream cheese 3 tablespoons
• Chocolate eggs 3 pieces
• Erythritol 1½ tablespoons
• Salt a pinch
• Olive Oil to taste
• Butter to taste

Step-by-Step Guide

Step 1

Place the cream cheese in a deep bowl.

Step 2

Add the eggs.

Step 3

Add salt.

Step 4

Add erythritol.

Step 5

Whisk until smooth.

Step 6

Grease a skillet with olive oil and heat it over high heat.

Step 7

Pour in part of the mixture.

Step 8

Once the bottom is browned, flip and cook for another 2–3 minutes, reducing the heat to medium.

Step 9

Repeat until the mixture is finished. Stack the finished pancakes on a plate and spread with butter.

Step 10

Serve immediately.