Julienne in Tartlets
Appetizers • French
0
0
Time
40 minutes
Ingredients
6
Servings
6
Description
Julienne in tartlets
Ingredients
- Onion 2 pieces
- Fresh Mushrooms 15 oz
- Semi-soft cream cheese 10 oz
- Cream 22% 15 fl oz
- Wheat Flour 2 spoons
- Chicken fillet 15 oz
Step-by-Step Guide
Step 1
Finely chop the mushrooms, onion, and chicken breast, then sauté until the excess liquid has evaporated.
Step 2
Add the cream and gradually incorporate the flour until it thickens.
Step 3
Fill the tart shells.
Step 4
Sprinkle grated cheese on top and bake in the oven until a crust forms (about 10–15 minutes).
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