Japanese-Style Baked Potato Sticks
Appetizers • Japanese
Description
For this recipe, you will need to take large potatoes, about 3 pieces.
Ingredients
- Potato 0 lbs
- Olive Oil 2 spoons
- Ocean salt 1 tablespoon
- Sugar 1 tablespoon
- Sitimy spice blend 1 tablespoon
Step-by-Step Guide
Step 1
Preheat the oven to 390°F.
Step 2
Cut the potatoes into long sticks and spread them on a baking sheet. Drizzle with olive oil and toss well. Bake in the oven for 25 minutes. Stir and bake for another 25 minutes, or until cooked through and golden brown.
Step 3
In a small bowl, mix together the salt, sugar, and spices. Sprinkle the mixture over the hot sticks and serve.
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