No Image Available
Horseradish Sauce for Herring
Sauces and Marinades • Russian
0
0
Time
10 minutes
Ingredients
9
Servings
2
Description
Horseradish sauce for herring
Ingredients
- Sour Cream 10 oz
- Natural Yogurt 5 oz
- Horseradish Leaves 0 oz
- Cider 1 tablespoon
- Sugar ¼ spoons
- Garlic 1 clove
- Salt to taste
- Ground Black Pepper to taste
- Spanish onions 1 piece
Step-by-Step Guide
Step 1
Grate the horseradish, chop the onion, and crush the garlic using a garlic press.
Step 2
Combine sour cream, yogurt, vinegar, sugar, horseradish, and garlic in a bowl. Season with salt and pepper, and top with red onion.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!