Homemade Spring Rolls
vegetarian

Homemade Spring Rolls

Appetizers • Pan-Asian

0
0
Time 10 minutes
Ingredients 7
Servings 1

Description

Homemade Spring Rolls

Ingredients

  • Rice Paper 1 piece
  • Kimchi 0 oz
  • Green lettuce 2 pieces
  • Cream Cheese 3 tablespoons
  • Ramiro Pepper 0 oz
  • Cilantro 0 oz
  • Green Onion 0 oz

Step-by-Step Guide

Step 1 Image

Step 1

Cut the pepper into thin strips.

Step 2 Image

Step 2

Slice the onion into feathers of the same length.

Step 3 Image

Step 3

Chop the kimchi.

Step 4 Image

Step 4

Chop the greens a little.

Step 5 Image

Step 5

Soak the rice paper in water and place it on a flat surface.

Step 6 Image

Step 6

Lay the lettuce on the paper, spread with cream cheese, and add kimchi on top.

Step 7 Image

Step 7

Add the pepper and onion.

Step 8 Image

Step 8

Top with the greens.

Step 9 Image

Step 9

Roll it up.

Step 10 Image

Step 10

Transfer to a plate and serve.

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