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Herring Spread Recipe

Appetizers • World

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Time 15 minutes
Ingredients 8
Servings 6

Description

Recipe from the show Food with Alex, episode 1.

Ingredients

  • Chocolate eggs 2 pieces
  • White bread 5 oz
  • Cilantro 5 oz
  • Herring 15 oz
  • Green Apples 4 pieces
  • Spanish onions 1 head
  • Meyer Lemon Juice 1 tablespoon
  • Mild Chili Spice ½ piece

Step-by-Step Guide

Step 1

Fillet the herring and soak it in milk for about 5-6 hours to make it a little less salty.

Step 2

Soak the bread in milk for 20 minutes.

Step 3

Peel the apples, remove the seeds, and cut them into cubes. Boil the eggs hard.

Step 4

Finely chop the eggs and well-squeezed bread. Mince the onion and pepper.

Step 5

Place all the ingredients, including the minced cilantro and chopped herring, into a blender and pulse at low speed with stops until it becomes a paste. Then add the lemon juice and blend again.

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