Ham Roll with Egg

Ingredients

• Turkey 1 piece
• Sun-Dried Tomatoes 2 pieces
• Chicken Egg 1 piece
• Fresh basil leaves 3 leaves
• Ground Black Pepper to taste
• Mild Chili Spice to taste
• Salt to taste
• Dill 1 sprig

Step-by-Step Guide

Step 1

Finely chop the herbs and sun-dried tomatoes.

Step 2

Crack the egg into the heated oil in the pan and season with black pepper.

Step 3

Add chili and salt to taste.

Step 4

Then add the herbs.

Step 5

Mix well.

Step 6

Transfer the scrambled egg onto a slice of ham.

Step 7

Add the sun-dried tomatoes.

Step 8

Roll it up, secure with toothpicks, and place it on a hot skillet.

Step 9

After 2–3 minutes, flip it over.

Step 10

After 1–2 minutes, transfer to a plate.

Step 11

Garnish with dill and serve.