Ham and Cheese Roll in Lavash
Appetizers • World
Description
Ham and Cheese Roll in Lavash
Ingredients
- Armenian Lavash 1 piece
- Ham 5 oz
- Semi-soft cream cheese 5 oz
- Romaine lettuce 1 head
- Tomatoes 4 pieces
Step-by-Step Guide
Step 1
Wash the lettuce leaves and dry them on a paper towel.
Step 2
Lay the lavash on the table.
Step 3
Spread the cheese on the lavash.
Step 4
Place the lettuce leaves on the cheese.
Step 5
Slice the tomatoes and ham as thinly as possible.
Step 6
Place slices of ham on the lettuce, then the tomatoes.
Step 7
Roll the lavash into a roll.
Step 8
It is advisable to refrigerate the roll overnight to let it soak in the cheese.
Step 9
Slice the roll into portions and serve.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!