
Guacamole with Mango
Appetizers • Mexican
Description
Serve with plantain chips and lime wedges.
Ingredients
- Avocado 4 pieces
- Spanish onions 10 oz
- Mild Chili Spice 2 pieces
- Pomegranate Seeds 5 oz
- Lime Juice ¼ cup
- Mango ¾ piece
- Cilantro 0 oz
- Salt 1¼ teaspoons
Step-by-Step Guide
Step 1
Peel and finely chop the avocado. Transfer to a bowl and mash until smooth.
Step 2
Add the finely chopped onion, minced chili, lime juice, and salt. Mix well.
Step 3
Add the pomegranate seeds, diced mango, and cilantro. Season with salt and mix well. Add more lime juice if needed.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!