Grilled Bell Pepper and Halloumi Kebabs
Appetizers • Azerbaijani
0
0
Time
15 minutes
Ingredients
4
Servings
4
Description
Grilled Bell Pepper and Halloumi Kebabs
Ingredients
- Orange Bell Peppers 5 pieces
- Fresh basil leaves ½ bunch
- Halloumi Cheese 5 oz
- Olive Oil 3 tablespoons
Step-by-Step Guide
Step 1
Soak wooden skewers in hot water for an hour.
Step 2
Remove seeds from the peppers, cut them into large wedges, and brush with olive oil. Cut the halloumi cheese into large cubes.
Step 3
Thread the peppers and halloumi cheese onto the wooden skewers, alternating with basil leaves. Grill for 5-7 minutes.
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