No Image Available
Green Onions Wrapped in Bacon
Appetizers • Mediterranean
0
0
Time
10 minutes
Ingredients
5
Servings
4
Description
Green onions wrapped in bacon
Ingredients
- Bacon 8 pieces
- Scallions 24 stalks
- Salt to taste
- Ground Black Pepper to taste
- Vegetable Oil 0 fl oz
Step-by-Step Guide
Step 1
Wrap three stalks of green onions (preferably thicker ones) with a strip of pancetta or bacon. Season with salt and pepper. Wrap the remaining onions in the same way.
Step 2
In a skillet, heat vegetable oil and fry the onion rolls on all sides until a crispy crust forms.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!