Green Onion Sauce
Sauces and Marinades • Italian
0
0
Time
10 minutes
Ingredients
7
Servings
6
Description
Green Onion Sauce
Ingredients
- Sour Cream 10 oz
- Whole egg 1 piece
- Mustard Greens 0 oz
- Scallions 0 oz
- Salt to taste
- Sugar to taste
- Meyer Lemon Juice to taste
Step-by-Step Guide
Step 1
Finely chop the green onion.
Step 2
Mash the yolk (fresh or boiled) with mustard and sugar until smooth. While continuing to mash, gradually add the sour cream.
Step 3
Season with sugar, salt, lemon juice or citric acid, and mix in the chopped green onion.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!