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Golden Morels in Spices
Appetizers • European
0
0
Time
30 minutes
Ingredients
13
Servings
8
Description
Golden Morels in Spices
Ingredients
- Salt 1 teaspoon
- Ground Black Pepper ¼ teaspoon
- Paprika ½ teaspoon
- Sugar ½ teaspoon
- English Dry Mustard ¼ teaspoon
- Turmeric 0.1 teaspoon
- Ground Dried Garlic ½ teaspoon
- Dried onion powder ¼ teaspoon
- Wheat Flour 1 cup
- Buttermilk ½ cup
- Morels 25 pieces
- Butter 4 tablespoons
- Olive Oil 2 tablespoons
Step-by-Step Guide
Step 1
In a bowl, mix salt, pepper, paprika, sugar, mustard, turmeric, garlic, onion, and flour. In another bowl, pour the buttermilk.
Step 2
Cut the morels in half lengthwise and dip them in the buttermilk. Then coat them in the flour mixture.
Step 3
Melt the butter in a pan, adding olive oil. Sauté the mushrooms until golden.
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