Goat Cheese with Olives, Lemon, and Cumin
Appetizers • Greek
0
0
Time
25 minutes
Ingredients
7
Servings
4
Description
It is better to buy the cheese in portions, in medallions.
Ingredients
- Olives stuffed with lemon ½ cup
- Black Cumin (Cumin) 3 stems
- Olive Oil 3 tablespoons
- Citrus Zest Mix ½ teaspoon
- Goat cheese 5 oz
- White Pepper (whole) 1 teaspoon
- Fresh basil leaves 0 oz
Step-by-Step Guide
Step 1
In a small skillet, combine olive oil, olives, cumin, lemon zest, and black pepper. Place over low heat and warm until fragrant, but do not let it boil. Cool to room temperature.
Step 2
Arrange the goat cheese, fresh basil leaves, and drizzle with the cooled olive mixture.
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