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Ginger Sauce with Green Onions
Sauces and Marinades • Chinese
0
0
Time
30 minutes
Ingredients
4
Servings
4
Description
Serve with grilled beef and chicken.
Ingredients
- Grated Ginger Root 5 fl oz
- Coarse Salt 2 teaspoons
- Green onion tops 12 pieces
- Vegetable Oil 5 fl oz
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
Chop the green onions into a paste.
Step 3
Transfer to a small bowl and add ginger, salt, and vegetable oil.
Step 4
Mix well.
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