Garlic Lard Sandwich

Ingredients

• Lard 15 oz
• Garlic 1 head
• Salt 1 teaspoon
• Ground Black Pepper 1 teaspoon

Step-by-Step Guide

Step 1

Prepare the necessary ingredients.

Step 2

Remove the skin from the lard and cut it into pieces to pass through a meat grinder.

Step 3

Pass the prepared lard through the meat grinder.

Step 4

Peel and wash the garlic thoroughly. Dry it.

Step 5

Press the garlic through a garlic press.

Step 6

Place the garlic in a bowl with the lard.

Step 7

Add salt and ground black pepper to the lard.

Step 8

Mix everything well.

Step 9

Transfer the finished mixture to a clean container.

Step 10

Store the lard in the refrigerator or freezer. For freezer storage, the lard can be wrapped in plastic wrap or a bag and additionally wrapped in foil.