Fried Eggs with Suluguni Cheese

Fried Eggs with Suluguni Cheese

Breakfasts • Author's

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0
Time 12 minutes
Ingredients 11
Servings 2

Description

Fried Eggs with Suluguni Cheese

Ingredients

  • Chicken Egg 3 pieces
  • Suluguni Cheese 0 oz
  • Marinated cherries 6 pieces
  • Arugula 0.3 bunches
  • Olive Oil 1 tablespoon
  • Mayonnaise 1½ tablespoons
  • Flaky sea salt a pinch
  • Ocean salt to taste
  • Ground Black Pepper to taste
  • White Pepper (whole) to taste
  • Mild Chili Spice to taste

Step-by-Step Guide

Step 1 Image

Step 1

Finely chop the cheese.

Step 2 Image

Step 2

Then cut the tomatoes into three or four pieces.

Step 3 Image

Step 3

In a heavy-bottomed skillet, heat the oil with a pinch of salt.

Step 4 Image

Step 4

Add the tomatoes to the oil.

Step 5 Image

Step 5

After 3 minutes, stir and crack in the eggs. Season with salt.

Step 6 Image

Step 6

Season with black, white pepper, and chili.

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Step 7

Add mayonnaise. Lower the heat.

Step 8 Image

Step 8

Add the cheese on top.

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Step 9

Cover with a lid.

Step 10 Image

Step 10

As soon as the cheese melts and the egg whites set, transfer the fried eggs to a plate. Sprinkle with finely chopped arugula and serve.

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